When stocked properly, your freezer can be your biggest ally in creating delicious, last minute meals. People open my freezer and just laugh. You name it, it’s in there. As I’ve mentioned in previous recipe posts,…
With the holidays fast approaching, a lot of ladies are trying to find some cool, unique or otherwise “better than a tie” presents for boyfriends, husbands, brothers, dads and other men in their lives. Here’s…
I roasted a delicious chicken from Tara Firma Farms during the week. One of the things that I love about (attempting) to buy local, healthy foods is that you know where they come from, you know how…
Have a St. Patty’s Day hangover and a fridge full of Irish leftovers? A little “hair of the dog” and a Leftover Makeover can make those Irish eyes smile once more! Christy’s Corned Beef Pot…
It’s that time of year – or it was a couple of weeks ago – where the fall themed supermarkets are awash with squash. Awash with squash. Just came up with that, right here, on…
Are you cooking for Thanksgiving? I cooked last year for the first time. It was just a small crowd of our family of four plus my mom and brother. I made a goose, because I’d…
Colum and I made Peanut Butter and Apple Bars last night, from Two Peas and Their Pod’s recipe. I wasn’t certain how they would turn out as the batter didn’t really behave the way I…
