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ramen

Food Exploration: Hapa Ramen

My lunch hour will never be the same. My sister Katie works in the Ferry Building here in San Francisco and every now-and-then, when the stars aline, both our schedules permit a lunch date. Our usual date consists of a wonderful Tossed Cobb Salad and side of fries from Gott’s Roadside Tray Gormet (formally known [...]

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Stuffed acorn squash

Colum Turned 5 – Let Them Eat Squash!

It’s that time of year – or it was a couple of weeks ago – where the fall themed supermarkets are awash with squash. Awash with squash. Just came up with that, right here, on the spot. I was trolling the internet looking for what to do with acorn squash beyond the usual baking and [...]

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2011 Thanksgiving Menu

The Redomestication Thanksgiving Menu

Are you cooking for Thanksgiving? I cooked last year for the first time. It was just a small crowd of our family of four plus my mom and brother. I made a goose, because I’d never had goose before and I thought it would be fun and different. I was a fan and thought the [...]

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Screen Shot 2011-11-16 at 12.23.38 PM

Getting Old, Making Rules

Add this to “Things I never thought I’d have to think about and most definitely not make a ‘rule’ about but then I had two kids, started working at home and past 30 years old and suddenly my body was not a fat burning machine anymore and I realized I’d have to change some of that habits [...]

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juicing

First Day of a Juice Fast!

I’m game to try just about anything once. This week, I’m trying out a juice fast. This is my first cup of the stuff: This is my first sip of the stuff: We’ll see how this goes! As someone who subsists on a hearty diet of meat and dairy with obligatory veggies at dinner, this’ll [...]

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Screen shot 2011-10-13 at 11.58.14 AM

The Brownies Even a ______ Can Love

Colum and I made Peanut Butter and Apple Bars last night, from Two Peas and Their Pod’s recipe. I wasn’t certain how they would turn out as the batter didn’t really behave the way I expected, but then again, I’m no baker, I just follow directions. They turned out scrumptious, but I was so in [...]

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